2 eggs 3 tbsp hemp milk (or nut milk) 1 tsp coconut sugar 2/3 cup almond flour 3 tbsp arrowroot or tapioca flour 1/4 cup ghee 1/4 vanilla bean (optional) Maple syrup on the side Seeds and nuts of choice for topping Makes 3 large pancakes. Spray non-stick saute panRead More →

2 sweet potatoes 1 large Hass Avocado Avocado oil 3 cups of spinach I covered these potatoes in avocado oil and baked them at 400 for about 30 minutes. Oven sweet potatoes just don’t compare to using the microwave, the extra effort is SO worth it! While you wait forRead More →

These stuffed dates are easy, pretty, and Paleo/Whole30 compliant! 10 dates 2 tbsp ghee 2 tbsp almond butter 1 tbsp sesame seeds 1 tbsp chia seeds 1 tbsp hemp seeds 1 tbsp coconut flakes Start by taking your dates, I got Mejoul dates, and placing them in a bowl ofRead More →